The BEST Fudgy Chewy Brookies

 

Description

Fudgy Chewy Browkies, also known as brookies, are a rich and indulgent dessert that combines the deep chocolate flavor of brownies with the chewy texture of cookies. With crackly tops, soft centers, and plenty of melted chocolate, these treats are perfect for chocolate lovers who can’t decide between brownies and cookies. Easy to make and baked in just minutes, browkies are ideal for parties, dessert tables, or cozy sweet cravings.

Time & Yield

• Prep Time: 15 minutes

• Cook Time: 12–14 minutes

• Total Time: ~30 minutes

• Yield: About 15 browkies

Ingredients

• ¾ cup (95 g) all-purpose flour

• 2 tablespoons cocoa powder

• 1 teaspoon baking powder

• ¼ teaspoon salt

• 1¼ cups (225 g) dark chocolate, chopped

• ¼ cup (56 g) butter

• 2 eggs, room temperature

• ¾ cup (100 g) granulated sugar

• ½ cup (90 g) brown or raw sugar

• 1 teaspoon vanilla extract

• ½ cup (85 g) chocolate chips (dark or milk)

Instructions

1. Preheat the Oven:
   Preheat oven to 170°C (340°F). Line a baking tray with parchment paper.

2. Melt Chocolate & Butter:
   Gently melt the chopped dark chocolate and butter together until smooth. Stir in vanilla extract and set aside to cool slightly.

3. Whip Eggs & Sugars:
   In a mixing bowl, whisk eggs with granulated and brown sugar for about 4–5 minutes until pale, thick, and fluffy.

4. Mix Dry Ingredients:
   In a separate bowl, whisk together flour, cocoa powder, baking powder, and salt. Stir in the chocolate chips.

5. Combine:
   Gently fold the melted chocolate mixture into the egg mixture. Carefully fold in the dry ingredients until just combined. Do not overmix.

6. Bake:
   Scoop tablespoon-sized portions onto the prepared tray, spacing them apart. Bake for 12–14 minutes until tops are crackled and just set.

7. Cool:
   Let cool on the tray for 10 minutes before transferring to a wire rack.

Serving Suggestions

• Serve warm with vanilla ice cream

• Dust with powdered sugar

• Drizzle with chocolate sauce

• Pair with coffee or milk

Tips & Variations

• Slightly underbake for extra fudgy centers

• Add chopped walnuts or pecans for crunch

• Sprinkle sea salt on top for flavor contrast

• Use milk chocolate for a sweeter version

Storage

• Store in an airtight container at room temperature for up to 5 days

• Freeze for up to 3 months

• Reheat briefly in the microwave for a gooey texture

Conclusion

Fudgy Chewy Browkies are the ultimate chocolate dessert, delivering the richness of brownies with the chewiness of cookies in every bite. Quick to prepare and incredibly satisfying, these treats are perfect for sharing—or keeping all to yourself. Once you try them, they’re guaranteed to become a favorite in your dessert rotation