Crispy Air Fried Parmesan Potatoes

 



Description

These crispy air-fried Parmesan potatoes are golden, crunchy on the outside, and soft and fluffy on the inside. Tossed in olive oil, Parmesan cheese, and savory seasonings, they cook quickly in the air fryer with minimal oil. This recipe is easy, flavorful, and perfect as a side dish, snack, or appetizer for any meal



Ingredients

  • 4 medium potatoes (about 800 g), peeled and cubed

  • 2 tablespoons olive oil

  • ¼ cup grated Parmesan cheese

  • 1 teaspoon garlic powder

  • 1 teaspoon onion powder

  • 1 teaspoon dried oregano

  • ½ teaspoon smoked paprika

  • Salt, to taste

  • Black pepper, to taste

  • Optional: chopped fresh parsley for garnish



Instructions

  1. Peel the potatoes and cut them into evenly sized 1-inch cubes.

  2. Rinse the cubes under cold water, then dry them thoroughly using a clean towel.

  3. Place potatoes in a large bowl and toss with olive oil until evenly coated.

  4. Add Parmesan cheese, garlic powder, onion powder, oregano, smoked paprika, salt, and pepper. Mix well.

  5. Preheat the air fryer to 400°F (200°C) for 5 minutes.

  6. Arrange potatoes in a single layer in the air fryer basket.

  7. Air fry for 15–20 minutes, shaking the basket halfway through, until golden and crispy.

  8. Remove from the air fryer, garnish with parsley if desired, and serve immediately.

Cooking Time
  • Preparation: 10 minutes

  • Cooking: 15–20 minutes

  • Total Time: 25–30 minutes

Yield

4 servings

Calories (Estimated)

Approximately 210 calories per serving

Nutrition (Per Serving – Approximate)

  • Calories: 210

  • Fat: 9 g

  • Carbohydrates: 28 g

  • Protein: 6 g

  • Fiber: 3 g

  • Sodium: 320 mg

Tips

  • Drying the potatoes well is key to extra crispiness.

  • Avoid overcrowding the air fryer basket; cook in batches if needed.

  • For extra crunch, air fry an additional 2–3 minutes while watching closely.

Variations

  • Add chili flakes for a spicy version

  • Use rosemary or thyme instead of oregano

  • Substitute Parmesan with Pecorino Romano for a sharper flavor

Serving Suggestions

  • Serve as a side with grilled chicken, steak, or fish

  • Enjoy as a snack with garlic aioli or sour cream dip

  • Great addition to brunch platters or party appetizers

Conclusion

Crispy Air-Fried Parmesan Potatoes are a quick, flavorful, and healthier alternative to deep-fried potatoes. With minimal ingredients and a short cooking time, this dish delivers restaurant-quality crispiness at home. Perfect for busy weeknights or entertaining, these potatoes are guaranteed to be a crowd favorite.




Slug

crispy-air-fried-parmesan-potatoes

Meta Title

Crispy Air-Fried Parmesan Potatoes (Easy & Golden)

Meta Description

Perfectly crispy air-fried Parmesan potatoes made with simple ingredients. Golden outside, fluffy inside, and ready in under 25 minutes.

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