Korean Ground Beef Bowl: An Amazing Ultimate Recipe

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Korean Ground Beef Bowl 




 Description

A fast, flavorful Korean-inspired dish made with seasoned ground beef cooked in a sweet, savory, slightly spicy sauce. Served over warm rice and topped with green onions and sesame seeds, this meal is perfect for busy weeknights and meal prep.

Korean Ground Beef Bowl | Quick, Easy, Flavor-Packed Dinner



 Meta Description

This Korean ground beef bowl is a quick and delicious recipe made with savory beef, sweet-spicy sauce, and served over fluffy rice. Ready in under 30 minutes.

Yield

4 servings

Calories (Approx.)

450–500 calories per serving, depending on the amount of rice used.

 Ingredients

For the Beef

  • 1 lb ground beef

  • 3 cloves garlic, minced

  • 1 teaspoon grated fresh ginger

  • ¼ cup soy sauce

  • 2 tablespoons brown sugar

  • 1 tablespoon sesame oil

  • 1 teaspoon red pepper flakes (adjust to taste)

For Serving & Garnish

  • Cooked white or brown rice

  • 2 green onions, sliced

  • Sesame seeds

  • Optional: broccoli, carrots, or any vegetables you like



 Instructions

  1. Cook the Beef
    Heat a large skillet over medium-high heat. Add the ground beef and cook until browned, breaking it apart with a spoon.

  2. Add Aromatics
    When the beef is browned, stir in the minced garlic and grated ginger. Cook for 1–2 minutes until fragrant.

  3. Add the Sauce
    Pour in soy sauce, brown sugar, sesame oil, and red pepper flakes. Mix well and let the mixture simmer for 3–4 minutes until slightly thickened.

  4. Optional Vegetables
    Add broccoli or any vegetables if you want, and cook until tender.

  5. Assemble the Bowls
    Add warm rice to bowls. Spoon the Korean beef mixture on top.

  6. Garnish
    Sprinkle sliced green onions and sesame seeds before serving.

Storage

  • Fridge: 3–4 days in an airtight container

  • Freezer: Up to 2–3 months

  • Reheat: Microwave or warm in a skillet

Conclusion

This Korean Ground Beef Bowl is quick, satisfying, and full of bold flavors. It’s ideal for meal prep, customizable with veggies, and made with simple ingredients you likely already have. Fast, easy, and super delicious

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