Sticky Garlic Chicken Noodles

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Description

Sticky Garlic Chicken Noodles are a fast, comforting meal made with tender chicken pieces tossed in a rich, sticky garlic sauce and combined with perfectly cooked noodles. The sauce is savory, slightly sweet, and packed with garlic flavor, coating every bite beautifully. This dish is ideal for busy weeknights when you want something satisfying, homemade, and full of flavor.





Ingredients

  • 1 lb (450 g) boneless chicken breast or thighs, cut into bite-size pieces

  • 8 oz (225 g) noodles (egg noodles, rice noodles, or udon)

  • ¼ cup soy sauce

  • 3 tablespoons honey

  • 4 cloves garlic, minced

  • 1 teaspoon fresh ginger, grated (optional)

  • 2 tablespoons cornstarch

  • 2 tablespoons vegetable oil

  • ½ teaspoon red chili flakes (optional)

  • 2 green onions, chopped (garnish)

  • 1 teaspoon sesame seeds (optional garnish)



Instructions

  1. In a small bowl, mix soy sauce, honey, minced garlic, grated ginger, and chili flakes. Set aside.

  2. Toss the chicken pieces with cornstarch until evenly coated.

  3. Heat vegetable oil in a large skillet or wok over medium-high heat.

  4. Add the chicken and cook for 6–8 minutes until golden and fully cooked.

  5. Pour the prepared sauce over the chicken and stir well. Let it simmer for 1–2 minutes until thick and sticky.

  6. Meanwhile, cook noodles according to package directions. Drain well.

  7. Add cooked noodles into the skillet and toss until fully coated with the sauce.

  8. Remove from heat and garnish with green onions and sesame seeds. Serve hot.

Cooking Time

  • Prep Time: 10 minutes

  • Cook Time: 10 minutes

  • Total Time: 20 minutes

Yield

4 servings

Calories (Estimated)

Approximately 430 calories per serving

Nutrition (Per Serving – Approximate)

  • Calories: 430 kcal

  • Protein: 28 g

  • Carbohydrates: 45 g

  • Fat: 16 g

  • Fiber: 3 g

  • Sugar: 14 g

  • Sodium: 850 mg

Tips

  • Cut chicken evenly to ensure even cooking.

  • Don’t overcrowd the pan; cook in batches if needed.

  • Toss noodles quickly so they don’t absorb too much sauce and become soft.

Variations

  • Make it spicy by adding sriracha or extra chili flakes

  • Add vegetables like bell peppers, broccoli, carrots, or snap peas

  • Use shrimp or tofu instead of chicken

  • Swap honey for brown sugar if desired

  • Use gluten-free noodles and tamari for a gluten-free version

Serving Suggestions

  • Serve on its own as a complete meal

  • Pair with steamed vegetables or a fresh cucumber salad

  • Top with a fried egg for extra richness



Conclusion

Sticky Garlic Chicken Noodles are the perfect balance of sweet, savory, and garlicky flavors. This easy dish comes together quickly using simple ingredients and delivers bold taste in every bite. Whether for a weeknight dinner or casual gathering, it’s a reliable, satisfying meal that everyone will enjoy.


Slug

sticky-garlic-chicken-noodles

Meta Title

Sticky Garlic Chicken Noodles – Easy 20-Minute Dinner

Meta Description

Quick and flavorful sticky garlic chicken noodles made with tender chicken, garlic, soy sauce, and honey. A perfect weeknight meal ready in 20 minutes.


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